menus
A La Carte
Un
-
Foie Gras
confit / raspberry-rhubarb / pineau des charentes
$28
-
Provence White Asparagus
mimosa / bergamot cream
$22
gluten free
add 5 grams of caviar $12
-
Hiramasa
avocado / black radish / fresh yuzu
$18
gluten free
-
Beetroot
barberry / crispy amaranth / fresh horseradish / borscht
$18
gluten free, vegetarian
Deux
-
Blue Prawns
imperial caviar / caramelized fennel / genmaicha tuile / dill & chive bouillon
$28
-
Scallops
savoy cabbage / black truffle emulsion
$29
gluten free
-
Comte Custard
caramelized / champagne emulsion / snow pea
$21
vegetarian
-
Ika Cuttlefish
snacké / artichoke bouillon 'persillade' / chorizo
$21
gluten free
-
Double Consommé
lobster / chicken sot-l'y laisse / quail egg / green asparagus
$28
Trois
-
Wild Black Bass
braised / shiitake chutney / razor clams / tumeric emulsion
$38
gluten free
-
Wild Skate
steamed / épine-vinette / vegetable jardiniére / brown butter
$34
-
Lobster
poached / endive mikado / malabar pepper sauce
$24
$48
-
Dover Sole
simply grilled / vegetable 'gargouillou' / fresh horseradish / yuzu hollandaise
$49
gluten free
-
Venison
saddle / black truffle stuffed candele / périgourdine reduction
$46
-
Duck
spiced / turnips / satsuma mandarine
$24
$48
-
Poularde
morels / fava beans / pomme purée / albufera sauce
$38
-
Iberico Pork
presa de bellota / mango 'aigre-doux' / jalapeno mashed potatoes
$36
gluten free
-
Steamed Raviolo
daikon / vegetable matignon / tofu / thai basil infusion
$29
-
Evolution Menu
Available upon request
$150
Wine Pairings $90
Bar Menu
Food
-
Deviled Eggs
herbs potagères / onion confit
$9
vegetarian
-
Carrot Salad
spaghetti-shaped carrots / meyer lemon / harissa-cumin dressing
$9
vegetarian
-
Wild Black Bass
shio kogi / flash marinated / baby gem
$9
-
Leo's Favorite Burger
prime beef / Vermont cheddar / caramelized onion / french fries / spicy ketchup
$21
-
Penne Millerighe
maine lobster / tarragon
$29
Cheeses
-
Brebirousse D’Argental / Mad River Blue
griottines jam / baby gem / walnut raisin toast
$22
Gourmandises
-
Warm Manjari Chocolate Tart
warm chocolate tart / madagascar vanilla ice cream
$15
-
Vacherin
clementine marmalade / citrus salad / orange blossom / kaffir sorbet
$15
-
Christophe's Affogato
medjool dates biscuit / madagascar vanilla ice cream / warm espresso foam
$9
-
La Cerise sur le Gâteau
kirsch griottines cherry/ chestnut / confiture de lait
$15
-
Soufflé Chaud
orange / green cardamom ice cream
$15
-
Raspberry Sorbet
meyer lemon / elderflower jus
$9
Desserts
Gourmandises
-
Warm Manjari Chocolate Tart
madagascar vanilla ice cream
$15
-
Vacherin Glacé
clementine marmalade / citrus salad / orange blossom / kaffir lime sorbet
$15
-
Christophe's Affogato
medjool dates biscuit / madagascar vanilla ice cream / warm espresso foam
$9
-
La Cerise sur le Gâteau
kirsch griottines cherry / chestnut / confiture de lait
$15
-
Soufflé
orange / green cardamom ice cream
$15
-
Raspberry Sorbet
meyer lemon granité / elderflower jus
$9
Cheeses
-
Brebirousse D’Argental & Mad River Blue
griottines jam / baby gem / walnut raisin toast
$22
Cocktails
-
Masquerade
uruapan rum / hampden fire over proof rum / lime / grapefruit / maraschino / yellow chartreuse
$19
-
Camaro
coconut washed Japanese whiskey / amaro / barley shochu / black walnut
$19
-
The Transcontinental
Singani/Sake/Vermouth/Suze/Umeshu
$19
-
The Essential Martini
helix vodka / greenbook ginsmith / zangs apple 00 / vermouth routin / thai bitters
$19
-
Angeline
frapin cognac / manzanilla sherry / pineau des charentes / crème de banane / black lemon
$19
-
El Dorado
confianza resposado tequila / campari / pineau des charentes / lime / rhubarb / cayenne
$19
-
Harvest Highball
brooklyn rye / aged plum brandy / cardamom / lemon / soda $2 from every cocktail will support City Harvest’s work feeding New Yorkers in need.
$19