Menus
At Essential by Christophe, dinner is an invitation to slow down and savor. Our Upper West Side dining room offers an elegant escape where guests may choose between our three-course and four-course prix fixe menus, each designed to highlight Chef Christophe Bellanca’s French mastery. Seasonal ingredients are transformed into artful plates, with the option to enhance the experience through thoughtfully curated wine pairings or refined non-alcoholic pairings. Whether for a romantic evening, a special celebration, or a refined night of fine dining near Lincoln Center, our dinner menu captures the essence of Michelin-level French cuisine in
New York City.
Essential by Christophe is a Michelin-starred French restaurant on Manhattan’s Upper West Side offering fine dining and modern tasting menus by Chef Christophe Bellanca. Located near Lincoln Center, the restaurant highlights contemporary French cuisine, seasonal ingredients, and refined wine pairings. Guests visiting the Upper West Side will discover one of New York City’s top destinations for romantic dinners, celebrations, and tasting menu experiences.
Un
-
Tuna
akami / artichoke / aji amarillo
-
Sea Urchin
cauliflower / minneola tangelos / green apple
gluten free
-
Madai
sashimi / cucumber / lemon verbena / ajoblanco
gluten free
-
Foie Gras
medjool date / sea condiment / marco polo tea
-
Fall Vegetables
millefeuilles / white truffle / apple & chestnut
gluten free, vegetarian
-
Cuttlefish
snaké / gremolata / marinière réduction
Deux
-
Blue Prawns
smoked pike roe / genmaicha tuile / dill & chive bouillon
-
Parsnip
fondant / grilled king oyster / rum arabica
-
Scallop
lightly smoked / gold ossetra caviar / champagne hazelnut
gluten free
-
Langoustine
slightly cooked / stuffed zita / swarnadwipa / green curry
-
Frog Legs
blanquette / garlic bouillon / parsley velour
gluten free
-
Rouget Barbet
grilled / piperade / bouillabaisse reduction
gluten free
Trois
-
Black Bass
braised / artichoke & razor clams / ginger condiment / tumeric shoyu
gluten free
-
Wild Turbot
voile imprimé / shio koji malpeque & chanterelles / chateau châlons
-
Kampachi
barely grilled / kabu / combawa / lemongrass ginger infusion
gluten free
-
Lobster
cuit sur la braise / red kuri squash / kampot pepper sauce
gluten free
-
Squab
racan / roasted / orange condiment / farce à gratin / sauce diable
gluten free
-
Wagyu Beef Cap
brussel sprout coussin / hazelnut / juniper berries reduction
gluten free
Dessert
-
Tart “Tout Chocolat”
warm
-
Le Vacherin
clementine marmalade / bergamot / makrut lime sorbet
gluten free
-
Le Tropical
mango / rum granité / coconut crispy rice
gluten free
-
Soufflé
orange marmalade / green cardamom ice cream
gluten free
-
Brebirousse D’Argental
caramelized walnuts / pineau des charentes
Three Course Experience
Un or Deux / Trois / Dessert
175 prix fixe
70 wine pairing | 105 reserve wine pairing | 40 non-alcoholic pairing
Four Course Experience
Un / Deux / Trois / Dessert
205 prix fixe
95 wine pairing | 140 reserve wine pairing | 50 non-alcoholic pairing
Our offerings may vary based on ingredient availability and chef inspiration. We appreciate your understanding.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
The Essential Menu is the signature expression of our kitchen ~ a full tasting journey that reflects Chef Christophe’s philosophy of precision and elegance. This multi-course experience showcases the harmony of French technique with modern refinement, paired seamlessly with either distinctive wines from our collection or bespoke non-alcoholic creations. Dining here becomes a narrative, unfolding course by course in one of the most sophisticated fine dining restaurants on the Upper West Side. Ideal for discerning guests seeking a Michelin-caliber tasting menu near Central Park and Lincoln Center, this is Essential by Christophe at its most inspired.
Essential by Christophe is a Michelin-starred French restaurant on Manhattan’s Upper West Side, offering an immersive tasting menu experience created by Chef Christophe Bellanca. The Essential Menu showcases contemporary French cuisine with seasonal ingredients, elegant presentation, and refined wine or non-alcoholic pairings. Located near Central Park and Lincoln Center, the restaurant is recognized among New York City’s premier destinations for fine dining and modern French gastronomy.
-
Mushroom Cappuccino
sweet potato / madeira reduction
choice of-
Madai
sashimi / cucumber / lemon verbena / ajoblanco
gluten free
-
Foie Gras
medjool date / sea condiment / marco polo tea
-
Langoustine
slightly cooked / stuffed zita / swarnadwipa / green curry
-
Scallop
lightly smoked / gold ossetra caviar / champagne hazelnut
gluten free
-
Wild Turbot
voile imprimé / shio koji malpeque & chanterelles / chateau châlons
choice of-
Squab
racan / roasted / orange condiment / farce à gratin / sauce diable
gluten free
-
Wagyu Beef Cap
brussel sprout coussin / hazelnut / juniper berries reduction
gluten free
-
Orchard
compote / dill sorbet / apple cucumber
choice of-
Tart “Tout Chocolat”
warm
-
Le Vacherin
clementine marmalade / bergamot / makrut lime sorbet
gluten free
The Essential Experience
255 prix fixe
170 wine pairing | 245 reserve wine pairing
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Our offerings may vary based on ingredient availability and chef inspiration. We appreciate your understanding.
Our bar is where refinement meets ease. Perfect for those seeking a more casual yet upscale dining experience on the Upper West Side, the Bar Menu offers a curated selection of à la carte dishes alongside a collection of wines, champagnes, and cocktails. Guests may enjoy dinner at the bar or linger over artisanal cocktails crafted with French elegance and modern creativity. It is a setting for both spontaneous evenings and polished nights out, where every sip and every bite reflects the signature sophistication of Essential by Christophe.
The bar at Essential by Christophe blends the warmth of an Upper West Side cocktail bar with the elegance of a Michelin-starred French restaurant. Guests can enjoy à la carte French dining, champagne, and signature cocktails crafted with precision and creativity by Chef Christophe Bellanca’s team. Located near Lincoln Center and Central Park, the bar offers one of New York City’s most refined yet relaxed destinations for drinks and upscale dining on the Upper West Side.
Un
-
Tuna
akami / artichoke / aji amarillo
$26
-
Sea Urchin
cauliflower / minneola tangelos / green apple
$28
gluten free
-
Madai
sashimi / cucumber / lemon verbena / ajoblanco
$28
gluten free
-
Foie Gras
medjool date / sea condiment / marco polo tea
$28
-
Fall Vegetables
millefeuilles / white truffle / apple & chestnut
$28
gluten free, vegetarian
-
Blue Prawns
smoked pike roe / genmaicha tuile / dill & chive bouillon
$32
-
Scallop
lightly smoked / gold ossetra caviar / champagne hazelnut
$36
gluten free
-
Langoustine
slightly cooked / stuffed zita / swarnadwipa / green curry
$38
Deux
-
Black Bass
braised / artichoke & razor clams / ginger condiment / tumeric shoyu
$39
gluten free
-
Wild Turbot
Voile Imprimé / Shio Koji Malpeque & savoy cabbage / Chateau Châlons
$42
-
Kampachi
barely grilled / kabu / combawa / lemongrass ginger infusion
$39
gluten free
-
Penne Millerighe
maine lobster / tarragon
$36
-
Poularde
roasted / oregon porcini / albufera sauce
$52
gluten free
-
Wagyu Beef Cap
brussel sprout coussin / hazelnut / juniper berries reduction
$48
gluten free
-
Leo’s Favorite Burger
prime beef / vermont cheddar / Essential secret sauce / french fries
$36
Sides
-
French Fries
house made ketchup
$6
-
Pomme Purée
our house signature
$6
-
Country Bread
salted butter
$8
-
Kalamata Olive Loaf
salted butter
$8
-
Half Country & Half Olive Loaf
salted butter
$8
-
Gluten Free Bread
salted butter
$8
Desserts
-
Orchard
compote / dill sorbet / apple cucumber
$16
-
Tart “Tout Chocolat”
warm
$19
-
Le Vacherin
clementine marmalade / bergamot / makrut lime sorbet
$19
gluten free
-
Soufflé
orange marmalade / green cardamom ice cream
$19
gluten free
-
Brebirousse D’Argental
caramelized walnuts / pineau des charentes
$28
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Our offerings may vary based on ingredient availability and chef inspiration. We appreciate your understanding.
Our cocktail program highlights French technique, seasonal ingredients, and a refined sense of balance. Signature serves sit alongside timeless classics, aperitifs, and digestifs, each crafted with precision to complement Chef Christophe Bellanca’s cuisine. Enjoy Champagne, thoughtful wine selections, and creative zero proof options at the bar or in the dining room. Whether you join us for a pre theater drink near Lincoln Center or linger over a nightcap on the Upper West Side, every pour reflects the calm sophistication of Essential by Christophe.
Essential by Christophe offers French inspired cocktails, aperitifs, digestifs, Champagne, and zero proof drinks on Manhattan’s Upper West Side. Crafted to pair with modern French cuisine by Michelin-starred Chef Christophe Bellanca, the cocktail list features seasonal ingredients and precise technique. Located near Lincoln Center and Central Park, Essential by Christophe is a refined destination in NYC for cocktails, wine, and elegant bar dining.
Cocktails
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Lychee Prélude
yanagita shochu / lychee / umeshu / lillet blanc
$18
-
The Essential Martini
gin / vodka / cyril zangs eau de vie de cidre / thai bitters
$24
-
Me Thyme
helix vodka / pomegranate juice / elderflower / thyme
$21
-
Harvest Highball
brooklyn gin / strawberry / yuzu / soda
$22
-
Autumn Sky
toki japanese whisky / routin vermouth / aperol / peach bitters
$24
-
Cactus Blossom
tepozán reposado / pineau de charentes / campari / rhubarb / lime / cayenne
$23
-
Rum-Fashioned
el dorado 8 year / local plum syrup / elemakule tiki bitters
$22
-
Résolution
licor 43 / la colombe espresso / chocolate bitters
$23
Non-Alcoholic Mixed Drinks
-
Szechuan Story
szechuan / chamomile / elderflower / grapefruit
$15
-
Jane Street
peach / basil / orange / lemon
$15
-
Christophe’s Favorite
lyre’s amalfi spritz / lemongrass / passionfruit foam
$15
-
Framboisine
raspberry / mint / pentire ‘seaward’ / lime / french bloom sparkling blanc
$15
Thanksgiving Day
12:00 pm - 8:30 pm
4-course menu
$205 per person + beverage, tax, and gratuity
$175 wine pairing
$50 non-alcoholic pairing
Celebrate Thanksgiving in the heart of Manhattan with a special four-course holiday menu. Located just steps from Central Park West and the Thanksgiving Day Parade route, Essential by Christophe offers an elegant dining experience for guests looking to enjoy Thanksgiving lunch or dinner near the parade. Whether you’re watching the floats on West 77th Street or spending the day exploring Midtown, join us for a festive, chef-driven meal featuring seasonal ingredients and modern French cuisine. Perfect for families, parade-goers, and visitors seeking one of New York City’s best Thanksgiving restaurants near the parade route.
Please note we do not offer parade viewing.
Reserve Here
Pour Commencer
-
Mushroom Cappuccino
sweet potato / madeira reduction
Un
choice of-
Foie Gras
medjool date / sea condiment / marco polo tea
-
Madai
sashimi / cucumber / lemon verbena / ajoblanco
gluten free
-
Sea Urchin
cauliflower / minneola tangelos / green apple
gluten free
Deux
choice of-
Scallop
lightly smoked / gold ossetra caviar / champagne hazelnut
gluten free
-
Langoustine
slightly cooked / stuffed zita / swarnadwipa / green curry
Trois
choice of-
Wild Turbot
voile imprimé / shio koji malpeque & chanterelles / chateau châlons
-
Lobster
cuit sur la braise / red kuri squash / kampot pepper sauce
gluten free
-
Heritage Turkey
leg balottine & roasted breast / stuffing / cranberry relish / albufera sauce
Dessert
choice of-
Honeynut Squash
warm pie / chai ice cream
-
Le Vacherin
clementine marmalade / bergamot / makrut lime sorbet
gluten free
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Our offerings may vary based on ingredient availability and chef inspiration. We appreciate your understanding.